Falling in love with an island (or any place on Earth) will make you shift mountains and turn a dream into reality.
This certainly happened to Valérie and Didier Pîquer, today’s proud owners of C’est la vie, located in Commercial Street opposite Harry’s Department and the Fort Café (the town’s best Chippie).
An authentic French experience guaranteed from the moment you step in. The décor, atmosphere and a welcome with a smile invite you to a very convivial establishment. Your eyes are drawn to the myriad of treasures ranging from le comptoir to the brioche and other delicacies displayed under glass bells on a table in one corner.
Whereas Valérie comes from Paris, Didier is Basque. A magic blend that brings an amazing 3-page menu on a clipboard! There is something for everyone.
From the famous Croque Monsieur family to the platter of charcuterie, they offer you the best produce. Brioche, madeleines, cookies, gauffres and langues de chat are homemade. If some dishes are directly imported, Didier confided they came from the finest Basque (from either side of the Pyrénées) or French supplier – local artisans.
Valérie shared her deep delight as clients shared smiles and even their appreciation in French, as it feels such a heart warmer.
It is the start of a great adventure!
If you are a fine gastronome in search of some culinary and traditional Gallic delights, just come along and push the door. You will be in for a real treat!
Book your table to avoid disappointment.